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13-inch Carbon Steel Wok Pan

With Lid & Spatula Stir-fry Pans No Chemical Coated

USD $67.95

Condition : New

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13-Inch Carbon Steel Wok Pan with Lid & Spatula Stir-Fry Pans No Chemical Coated
  • PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.
  • GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.
  • VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.
  • COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings.
  • VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a silicone spatula.
  • ASSURANCE: The wok pan with lid comes with lifetime quality assurance. If you have any problems, please reach out to us. Add to your cart and start a new chapter in your cooking life.

  • Product Description Daily Care Tips:
    1. Our wok pan has been pre-seasoned, which helps you avoid complicated steps.
    2. The carbon steel wok is not a storage container. Do not store corrosive substances for a long time.
    3. Do hand wash with cleaning sponges and dry wok, then coat with a layer of oil to obtain the non stick surface.
    4. Do not wash in the dishwasher, and do not use stainless steel sponges. Package Includes:
    1 × Silicone Spatula
    1 × Carbon Steel Wok
    1 × Vertical Lid
    1 × Instruction Manual Shipping: Domestic Shipping : Free domestic shipping to most addresses in the lower 48 states. All orders ships from our US-based warehouses in different locations/states. International Customers:  International customers are responsible for all import duties and taxes charged by the destination country. Returns: Free Returns from domestic shipping addresses based on eBay Return Policy. Please contact us for RMA and FREE return label before returning the item to avoid shipping return to the wrong address. Returns are not accepted after the 30-day of receiving the item ******************************* Electric Products:  International Buyers - Please Note:  Our electric products are manufactured according to the specifications of the USA/Canada Electrical Standards and Codes. Customer Service & Feedback Trust is important to us so we will work with you to guarantee your satisfaction! If you have any question, please contact us through " Contact Seller " link. We will respond within 1-2 business days. Thank you for shopping with us!

    Returns Accepted for this item if it's within 30 Days

    13-Inch Carbon Steel Wok Pan with Lid & Spatula Stir-Fry Pans No Chemical Coated
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