Wok Frying Pan

The IMUSA Wok is a must-have piece when exploring Asian cuisine. Designed for quick and healthy meals, it features a finish that needs pre-seasoning before its first use. This wok has 2 stay-cool handles for stability while carrying it and is safe for use on electric and gas stove tops. Use it for stir-frying and making other tasty dishes for your family. It distributes heat evenly for fast and efficient cooking. This carbon steel wok includes a metal ring on the handle for convenient storage when not in use. This versatile round-bottomed cooking Vessel is ideal for Steaming, Pan Frying, deep frying, poaching, boiling, braising, searing, stewing, stir-frying and more. Made of Durable Carbon Steel in Silver Natural Finish Requires Pre-Seasoning (See Instructions before First Use) The Wok Brings the Asian Culinary Art to your Kitchen Excellent Heat Distribution Metal Ring on Handle for Easy Storage Ideal for Rice, Vegetables, Asian Dishes and More

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